Showing posts with tag: Botulism

Home Canning Safety
15 FEBRUARY 2016

Home Canning Safety

Critical Safety Information for Home Canning The popularity of a whole foods diet and home gardening naturally leads to an increase in canning fruits and vegetables at home. Home canning is an age old method to preserve fresh garden produce, and prepared properly, for several months or years. Home Canning and Botulism Home canning is […]

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